Serves Middle Eastern cuisine
Open Monday to Saturday From 7pm to 1am
Plage de Public
reservations@sellasaintbarth.com +590 690 56 15 22 sellasaintbarth.comChef Assaf Granit, born and raised in Jerusalem, brings his deep mastery of Middle Eastern cuisine to Sella—creating a truly unique dining experience in the heart of the Caribbean.
Sella St Barts rises from the Caribbean Sea as a refined yet soulful restaurant on Public Beach, where natural beauty, heritage, and hospitality come together in a warm, understated setting.
Its name, meaning “a rock” in Hebrew, reflects the restaurant’s essence: a place rooted in authenticity, where ancestral stones form the foundation of a generous and welcoming approach to hospitality. Here, tradition blends seamlessly with contemporary culinary craft, creating a dining experience that feels both refined and deeply personal.
At Sella, guests are welcomed like family, with sincerity, warmth, and a true desire to share meaningful moments. Dining here is not just about food—it is about connection, atmosphere, and becoming part of the spirit that defines Sella St Barts.